Served 5:30pm-10:30pm Tuesday-Saturday
From the Oven
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Focaccia della Casa
whipped ricotta
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Raviolo Fornografia
mozzarella, balsamico
To Share
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Hamachi Crudo
passionfruit, hazelnut
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Toro Tartare
pine nuts, fresno chile
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Shrimp Veneziana
marcona pesto
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Accanto Salad
avocado, cashew
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Endive Salad
pomegranate, pear
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Eggplant Parmigiana
alba style
Garden
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Roman Artichokes
mustard bagna cauda
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Zucchini Blossoms
porcini lemon mousse
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Winter Squash
cranberry, chestnut
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White Beans
broccoli rabe, grains
Pasta
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Spaghetti
vongole
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Pappardelle
mushroom ragu
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Agnolotti
black truffle fonduta
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Lasagne
bolognese
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Orecchiette
arrabbiata
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Auntie Leonti's Bucatini
wagyu meatballs
Mains
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Branzino Al Forno
citrus, herbs
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Veal Valdostana
prosciutto, taleggio
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Chicken Alla Diavola
bomba sauce
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Lamb Scottadito
rosemary, mustard
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Filetto Toscano
romanesco, cauliflower
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Butcher's Selection
a selection of premium American steaks
Sides
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Roasted Potatoes
soffritto
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Brussel Sprouts
shallot vinaigrette